On Centre

Milton Mentors Lead Girls Who Code Teams at HUBweek Hackathon

Posted on Mar 20, 2017

Milton Mentors Lead Girls Who Code Teams at HUBweek Hackathon

“The change in stereotypes about computer programming and coding is heartening,” says Jessica Wang ’18. In the fall, Jessica—along with several female classmates and friends—mentored fellow coding enthusiasts during HUBweek’s Girl Hackathon in Boston. The program, which provides middle- and elementary-school girls an introduction to coding, is a signal of forward momentum that Milton faculty member Chris Hales hopes will increase girls’ participation in computer programming. The Milton students were team leaders to the younger girls, who used Hopscotch, a kid-friendly...

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Letitia Chan Wins International Poetry Award

Posted on Mar 20, 2017

Letitia Chan Wins International Poetry Award

Letitia Chan ’17 is one of 15 student writers to win top honors in the 2016 Foyle Young Poets of the Year Award for her poem “Making Glutinous Dumplings with My Mother.” Letitia’s poem was selected from among 10,000 entries submitted by 6,000 students from around the world. “Making Glutinous Dumplings with My Mother” is a piece Letitia developed in last spring’s Advanced Creative Writing class with Lisa Baker. She learned about the Foyle Award competition, which is hosted by The Poetry Society of London, from her mentor at Adroit Journal’s summer online program, which pairs...

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Surgeon General Dr. Vivek Murthy Delivers 49th Alumni War Memorial Lecture

Posted on Mar 20, 2017

Surgeon General Dr. Vivek Murthy Delivers 49th Alumni War Memorial Lecture

On November 29, the United States Surgeon General, Dr. Vivek Murthy, spoke with students, faculty, parents and grads as Milton’s 49th Alumni War Memorial Lecturer. Both in Straus Library, and later in the Fitzgibbons Convocation Center, Vice Admiral Murthy answered students’ questions about his role and about some of the most pressing public health issues facing America. “I came here today because I believe you, young people, are the best shot we have in this country of overcoming the challenges that we face,” said Dr. Murthy. “It’s easy to think it’s someone else’s job to...

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Restoration of the Robert Saltonstall Gymnasium Columns

Posted on Mar 20, 2017

Restoration of the Robert Saltonstall Gymnasium Columns

Workers made a special delivery to the Milton campus, as the restoration of the four white, wooden columns in front of the Robert Saltonstall Gymnasium (RSG) began last summer. The crews carefully removed the building’s historic columns and replaced them with replica structures that hold true to the building’s century-old design. The existing columns were original to the RSG, which was built in 1921. After 95 years of supporting the building’s entrance and portico, they were in need of replacement, says Jim Selman, Milton’s associate director of construction and standards. Milton...

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The Robotics Team Rolls Onto Advanced Competition

Posted on Mar 20, 2017

The Robotics Team Rolls Onto Advanced Competition

The Robotics Team’s robot, named Tokyo Lift, won the robot skills competition, the excellence award, and the championship at the VEX Robotics Qualifier Tournament in Hopkinton this winter. Milton entered two robots into the competition, and the winning robot moves on to the state competition this spring. Truman Marshall ’18 and Tommy Elliott ’18 were the leads on Tokyo Lift. “We knew we had a good design,” says Truman, but the team was “pleasantly surprised” by their success. The “Starstruck” competition is played on a 12′ × 12′ field, where the robot picks up...

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Grace Connor ’17 Has the Scoop on Building a Business

Posted on Mar 20, 2017

Grace Connor ’17 Has the Scoop on Building a Business

After trekking through a snowstorm to deliver her first pints of Little G Ice Cream to a specialty grocer in Boston, Grace Connor ’17 had a flash of doubt. “I was putting it into the freezer and thinking, ‘What did I put all my time and money into?’” she remembers. “After a week, they called and told me that all my ice cream sold out, and they wanted to order more.” This was in January 2016, six months after Grace landed a spot in the start-up food production space CommonWealth Kitchen at the age of 16. “I didn’t have much capital,” she says. “There’s a small fee to...

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