Remembering Bucky
An ardent admirer of Buckminster Fuller, Class of 1913, Gordon Chase was determined over his 35 years as chair of Milton’s Visual Arts Department to keep Fuller’s light burning bright.
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An ardent admirer of Buckminster Fuller, Class of 1913, Gordon Chase was determined over his 35 years as chair of Milton’s Visual Arts Department to keep Fuller’s light burning bright.
Read MoreDuring both good times and challenging times in his 14-year tenure, Head of School Todd Bland brought the Milton community together.
Read MoreEngaging with Muslim communities around the world, foreign-policy strategist Farah Pandith ’86 pioneered a new approach to fighting extremists and changed the narrative around how radicalization occurs and how to stop it.
Read MoreWhen the Sicilian-born Joseph DeLuca took over ownership of the Charles Street fruit and grocery store, in the 1930s, a gallon of milk cost about 32 cents and a loaf of bread 6 cents. Almost 100 years later, his great-nieces, Caroline Aiello ’98 and Victoria Aiello ’08, the market’s new owners, stand poised both to continue the grocery’s legacy as a mainstay in the neighborhood and to usher in a new era in a vastly changed world.
Read MoreIn 1966, a New Yorker article described R. Buckminster (“Bucky”) Fuller 1913—one of Milton’s most famous graduates—as “an engineer, inventor, mathematician, architect, cartographer, philosopher, cosmogonist, and comprehensive designer.” An internationally renowned figure who wrote 28 books, held 28 patents, and earned 47 honorary doctoral degrees, Fuller offered a more succinct autobiographical description, calling himself “the world’s most successful failure.”
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